Survival In The Wild

Canning Pork In A Pressure Cooker Like Grandma – Long Shelf Life

– How To Can Chunks Of Pork In A Pressure Cooker The Grandma Way. Super Tasty And Very Long Shelf Life, Even At Room Temperature.
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Timestamps
0:00 Intro
1:53 Cutting Out The Pork, Adding Spices And Filling The Glass Jars
10:02 Overwiev Of The Pressure Cooker
12:30 The Final Result
Gear:
Savotta Jääkäri M
Sony ECM – AW4
Silky Ultra Accel 240
Sony AS100V
Sony FDR-X3000
Panasonic HC-V770
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Welcome To Survival-Russia. One of the very best Outdoors and Survival related communities on YouTube, and yes, It’s a pretty good Channel too.
My name is Lars. I’m From Denmark but I live in Rural Russia now. I live at a Homestead in wild nature surrounded by a huge forest.
On The Survival-Russia channel we do all things related to the Outdoors Lifestyle. I share my thoughts and experiences on Survival Techniques for the woodlands of the Northern Hemisphere. the Reality of Survival. I share Techniques and ways of the Siberian Tribesmen and the Russian Longhunters of the older days. Things not shown outside of Russia very much.
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#Canning Meat #Cooking

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